Julie & Julia Cooking Class

Movie Night: Julie and Julia – Classic French Cooking

Wednesday, September 30th, 2015
6:30 to 9:00 pm
Instructor: Chef Lesa Sullivan

Boeuf Bourguignon with Egg Noodles
Boeuf Bourguignon with Egg Noodles

A classic movie and classic French food — all from the movie, “Julie & Julia”. Don’t miss Lesa as she shows you how to make a traditional French dishes straight from Julia Child’s famous cookbook, Mastering The Art of French Cooking. The night will include the secrets of making a fool-proof Beef Bourguignon — but she will also show you how to make them even better and more delicious than what you see on the big screen.

Apple Tarte Tatin
Apple Tarte Tatin
Tomato Bruschetta






Note: we are not showing the movie, but we are going to eat the food! Watching “Julie and Julia” is not a pre-requisite — but it’s highly recommended — because it a great food flick. Menu for the evening also includes Tarte Tatin and and classic Tomato Bruschetta. Please join me at ChefShop.com to cook Movie Night: Julie & Julia!

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