Seaside Wedding for 40

Set Out for Guests: •Assiete de Charcuterie •Radishes with fresh Butter and Salts (Lavender and Plain) •	Local Honey, Nuts, Cheeses and Breads •	Oregano Cured Hamachi Crudo •	Stuffed Dates with Marcona Almond and Bacon Dinner, First Course: •	Panzanella Salad with Roasted Peppers and Whole Wheat Bread •	Roasted Corn and Tomato Salad Main Course Entrée: •	Rosemary Smoked, Brined Lemon Lamb Chops with Green Charmoula •	Chicken in Pomegranate Sauce with Pine Nuts 	Main Course Side:	 •	Emmer Salad with Greens Interlude: •	Alm Hill Farms Nasturtium Salad Palate Cleanser: •	Melon Ice Dessert: •	Berry Shortcake with Lemon Sorbet  Set Out for Guests: •	Assiete de Charcuterie •	Radishes with fresh Butter and Salts (Lavender and Plain) •	Local Honey, Nuts, Cheeses and Breads •	Oregano Cured Hamachi Crudo •	Stuffed Dates with Marcona Almond and Bacon Dinner, First Course: •	Panzanella Salad with Roasted Peppers and Whole Wheat Bread •	Roasted Corn and Tomato Salad Main Course Entrée: •	Rosemary Smoked, Brined Lemon Lamb Chops with Green Charmoula •	Chicken in Pomegranate Sauce with Pine Nuts 	Main Course Side:	 •	Emmer Salad with Greens Interlude: •	Alm Hill Farms Nasturtium Salad Palate Cleanser: •	Melon Ice Dessert: •	Berry Shortcake with Lemon Sorbet  Set Out for Guests: •	Assiete de Charcuterie •	Radishes with fresh Butter and Salts (Lavender and Plain) •	Local Honey, Nuts, Cheeses and Breads •	Oregano Cured Hamachi Crudo •	Stuffed Dates with Marcona Almond and Bacon Dinner, First Course: •	Panzanella Salad with Roasted Peppers and Whole Wheat Bread •	Roasted Corn and Tomato Salad Main Course Entrée: •	Rosemary Smoked, Brined Lemon Lamb Chops with Green Charmoula •	Chicken in Pomegranate Sauce with Pine Nuts 	Main Course Side:	 •	Emmer Salad with Greens Interlude: •	Alm Hill Farms Nasturtium Salad Palate Cleanser: •	Melon Ice Dessert: •	Berry Shortcake with Lemon Sorbet


Set Out for Guests:
• Assiete de Charcuterie
• Radishes with fresh Butter and Salts (Lavender and Plain)
• Local Honey, Nuts, Cheeses and Breads
• Oregano Cured Hamachi Crudo
• Stuffed Dates with Marcona Almond and Bacon
Dinner, First Course:
• Panzanella Salad with Roasted Peppers and Whole Wheat Bread
• Roasted Corn and Tomato Salad
Main Course Entrée:
• Rosemary Smoked, Brined Lemon Lamb Chops with Green Charmoula
• Chicken in Pomegranate Sauce with Pine Nuts
Main Course Side:
• Emmer Salad with Greens
Interlude:
• Alm Hill Farms Nasturtium Salad
Palate Cleanser:
• Melon Ice
Dessert:
• Berry Shortcake with Lemon Sorbet