Mushrooming, Dark and Light

You can do this yourself at home, you know. It’s stupid. It’s easy. It works. It’s good for you. It’s karmically good for other stuff. The real struggle for me is, honestly, I often can’t be arsed to do the stupidest, easiest things.

A Few Notes on Pressure Cooking

Ain’t no party like a pressure cooker party! #pressurecooker #instantpot #Fagor A post shared by Lesa Sullivan-Abajian (@lesacooks) on Oct 7, 2017 at 10:13am PDT General guidelines for SPC and IP:   Read the manual. Read the manual. Read the manual. Every pressure cooker has its own special features, so get familiar with the ins […]

Ginger Miso Dressing

  2-4 teaspoons grated fresh ginger 1-2 garlic cloves 1 tablespoon white miso 1 cup salted, roasted almonds 1 tablespoon tamari sauce Juice and zest of half a lemon Pinch of salt, optional Enough water to blend (I start with half a cup and add about half a cup more as the motor is running, […]

Brazilian Sides and Snacks!

Fried Polenta with Garlic Sauce and Chimichurri… snack time!! A post shared by Lesa Sullivan-Abajian (@lesacooks) on Jun 8, 2017 at 1:46pm PDT For the polenta crisps: 1 cup dried polenta 4 cups salted water or stock 1 tablespoon freshly chopped herbs, or 1 teaspoon dried Rice bran or other high heat oil, about 2 […]